Indole-3-Carbinol - Vitamin/Supplement Information

Indole-3-Carbinol

I3C

Educational overview only. This page summarizes publicly available information about Indole-3-Carbinol for general understanding. Supplements are not reviewed the same way as prescription drugs—follow product labels and consult a pharmacist or clinician with questions.

📋Overview

Indole-3-Carbinol is a compound produced through the breakdown of glucosinolates, which are sulfur-containing chemicals found in vegetables such as broccoli, cabbage, cauliflower, and kale. This ingredient is formed when these vegetables are crushed or cooked, and it can also be synthesized in a laboratory setting for use in various products.

Once ingested, the compound undergoes a chemical reaction in the acidic environment of the stomach, where it is converted into several different metabolites. One of the most prominent substances resulting from this process is diindolylmethane (DIM), which is often studied alongside the original ingredient.

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