Supplement Quick Facts
📋Overview
Ivy Gourd, scientifically known as Coccinia grandis and sometimes referred to as Coccinia indica, is a tropical vine native to parts of Asia and Africa. This plant is a member of the Cucurbitaceae family, which also includes pumpkins, squashes, and cucumbers.
The ingredient is commonly cultivated for its edible fruits and leaves, which are staples in several regional cuisines. Beyond its role as a food source, it has a long history of use in traditional wellness systems where various parts of the plant are prepared for specific applications.
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