Supplement Quick Facts
📋Overview
Jasmine refers to a group of shrubs and vines within the genus Jasminum, which contains about 200 species native to tropical and subtropical climates. This botanical ingredient is primarily distinguished by its potent fragrance and small, waxy flowers that are often harvested for their aromatic compounds.
The plant is frequently processed into extracts or dried for inclusion in a variety of consumer goods. While the ingredient is a common feature in many traditional and modern formulations, it is most frequently identified by its presence in aromatic extracts and botanical products.
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